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Prepared from fresh garden grown vegetables, to the finest choice of mushrooms and other vegetables, these creations are just examples of what Chef Harry offers to you in a Vegetarian Buffet.
Chef Harry has created, at very reasonable and affordable prices, different Vegetarian Buffets that suitably cater to your tastes and ambience.
Take a look at the sample of a Buffet menu below. You can call Chef Harry on 0244 - 37 44 29 to organize and book your Buffets.
We will bring our Chafing Dishes, clay oven, etc. and set up a piping Hot Buffet at the venue of your choice.

We can modify the Menus to suit your tastes at no extra charge.
Aloo Saagh
Potatoes cooked in Spinach Sauce.
Veg. Tikka Masala
A medley of fresh garden veggies cooked in a tomato based curry.
Channa Masala
Chick peas with mild spices in a dry curry preparation.
Cucumber Raita
Cucumber and Onions mixed with Yogurt and mild spices to form an excellent accompaniment.
Pilaf Rice
Saffron colored Rice cooked with mild curry spices.
Naans
Watch and enjoy one of our chefs preparing hot buttered naans and rotis for your buffet
Chutneys
Mint Chutney and Spicy Chutney as accompaniments to your buffet.
Mixed Fruit Salad
A medley of mixed fresh fruit to form that perfect completion to your buffet.